[{"id":163170418781,"handle":"best-sellers","updated_at":"2022-05-17T17:01:25+01:00","published_at":"2020-05-05T15:30:35+01:00","sort_order":"best-selling","template_suffix":"","published_scope":"web","title":"Best Sellers","body_html":"\u003cspan data-mce-fragment=\"1\"\u003eA selection of our best selling products\u003c\/span\u003e","image":{"created_at":"2022-05-01T12:05:12+01:00","alt":null,"width":1920,"height":1080,"src":"https:\/\/cdn.shopify.com\/s\/files\/1\/0299\/3075\/0045\/collections\/49.png?v=1651408186"}},{"id":173994377309,"handle":"new-arrivals","updated_at":"2022-05-19T16:45:09+01:00","published_at":"2020-11-28T14:47:33+00:00","sort_order":"created-desc","template_suffix":"","published_scope":"web","title":"New Arrivals","body_html":"\u003cspan data-mce-fragment=\"1\"\u003eWe source exceptional natural ingredients from the best producers for food halls, passionate chefs and foodies throughout the UK.\u003c\/span\u003e","image":{"created_at":"2022-05-01T11:42:22+01:00","alt":null,"width":1920,"height":1080,"src":"https:\/\/cdn.shopify.com\/s\/files\/1\/0299\/3075\/0045\/collections\/43.png?v=1651408343"}},{"id":174149730397,"handle":"our-products","title":"Our Products","updated_at":"2022-05-19T16:45:09+01:00","body_html":"\u003cspan\u003eOur appetite for good food is reflected in our specially curated range. We've tasted our way through thousands of products to provide a diverse range of extraordinary foods that embody the traditions of food making, whilst observing the highest forms of welfare, from their respected origins.\u003c\/span\u003e","published_at":"2020-12-30T08:04:35+00:00","sort_order":"alpha-asc","template_suffix":"","disjunctive":false,"rules":[{"column":"variant_price","relation":"greater_than","condition":"0.00"}],"published_scope":"web","image":{"created_at":"2022-05-01T11:41:48+01:00","alt":null,"width":1920,"height":1080,"src":"https:\/\/cdn.shopify.com\/s\/files\/1\/0299\/3075\/0045\/collections\/45.png?v=1651401709"}},{"id":165974736989,"handle":"rice-and-risotto","title":"Rice \u0026 Risotto","updated_at":"2022-05-15T18:00:33+01:00","body_html":"\u003cmeta charset=\"utf-8\"\u003e\u003cspan\u003eIn Italy the risotto is a very popular, independent course.\u003cspan\u003e \u003c\/span\u003e\u003c\/span\u003e\u003cspan\u003eGualtiero Marchesi, the famous Milanese chef, even decorated his Risotto alla Milanese with gold leaf.\u003cspan\u003e \u003c\/span\u003e\u003c\/span\u003e\u003cspan\u003eOur premium rice also provides UK based chefs with the best raw material.\u003c\/span\u003e","published_at":"2020-08-25T18:49:05+01:00","sort_order":"best-selling","template_suffix":"","disjunctive":true,"rules":[{"column":"tag","relation":"equals","condition":"Rice"},{"column":"tag","relation":"equals","condition":"Risotto"}],"published_scope":"web","image":{"created_at":"2020-11-28T09:17:26+00:00","alt":null,"width":1920,"height":1080,"src":"https:\/\/cdn.shopify.com\/s\/files\/1\/0299\/3075\/0045\/collections\/Collection_Images.png?v=1651398982"}},{"id":165974769757,"handle":"rice-flour-and-legumes","title":"Rice, Flour \u0026 Legumes","updated_at":"2022-05-15T18:00:33+01:00","body_html":"\u003cmeta charset=\"utf-8\"\u003e\u003cspan data-mce-fragment=\"1\"\u003eRisotto is one of the feel-good dishes in Italian cuisine, which is why the selection of rice varieties is particularly large. \u003c\/span\u003e\u003cspan data-mce-fragment=\"1\"\u003eThe finished risotto mixes with asparagus, pumpkin or truffle, carefully put together in Abruzzo, are also included. \u003c\/span\u003e\u003cspan data-mce-fragment=\"1\"\u003eFor pizza and bread bakers, pasta and grissini lovers, we have the right flour for everyone. \u003c\/span\u003e\u003cspan data-mce-fragment=\"1\"\u003eAnd legumes, like rice and flour, are the raw material from which kitchen dreams are made.\u003c\/span\u003e\u003cbr\u003e","published_at":"2020-08-25T18:51:57+01:00","sort_order":"best-selling","template_suffix":"","disjunctive":true,"rules":[{"column":"tag","relation":"equals","condition":"Legumes"},{"column":"tag","relation":"equals","condition":"Cereals"},{"column":"tag","relation":"equals","condition":"Pulses"},{"column":"tag","relation":"equals","condition":"Flour"},{"column":"tag","relation":"equals","condition":"Rice"},{"column":"tag","relation":"equals","condition":"Risotto"},{"column":"tag","relation":"equals","condition":"Polenta"}],"published_scope":"web","image":{"created_at":"2020-11-28T09:13:25+00:00","alt":null,"width":1920,"height":1080,"src":"https:\/\/cdn.shopify.com\/s\/files\/1\/0299\/3075\/0045\/collections\/4_1.png?v=1651399315"}},{"id":266874617949,"handle":"riseria-ferron","title":"Riseria Ferron","updated_at":"2022-05-01T11:34:18+01:00","body_html":"\u003cp data-mce-fragment=\"1\"\u003eThe ancient and famous Riseria Ferron is a family run business near Verona. Their ancient mill, established in the 17th century, is the oldest working mill in Italy. The family uses pure spring water, free from pesticides and fertilisers to irrigate their rice fields. Gabriele Ferron is well known for his Vialone Nano Veronese, the first rice in Italy to be certified with an IGP in 1996.\u003c\/p\u003e","published_at":"2022-03-30T14:41:02+01:00","sort_order":"best-selling","template_suffix":"","disjunctive":false,"rules":[{"column":"vendor","relation":"equals","condition":"Riseria Ferron"}],"published_scope":"web","image":{"created_at":"2022-05-01T09:34:37+01:00","alt":null,"width":1920,"height":1080,"src":"https:\/\/cdn.shopify.com\/s\/files\/1\/0299\/3075\/0045\/collections\/5_d1db896f-ae55-430d-aecb-96cdd7e9c50f.png?v=1651398458"}}]
Riseria Ferron Vialone Nano rice is a short-grain Italian rice which expands in cooking to produce a plump, creamy risotto rice. Rich in amylose, the starch which allows rice grains to remain fluffy and separate once cooked, Vialone Nano rice holds its shape well during cooking whilst absorbing the flavours of the risotto stock.
With its starchy, unpolished grains, Ferron Vialone Nano rice is well-suited to traditional risottos with vegetables such as pumpkin, mushrooms or asparagus and gamey meats.
Ingredients: Vialone Nano Rice
Meet the Makers
The ancient and famous Riseria Ferron is a family run business near Verona. Their ancient mill, established in the 17th century, is the oldest working mill in Italy. The family uses pure spring water, free from pesticides and fertilisers to irrigate their rice fields. Gabriele Ferron is well known for his Vialone Nano Veronese, the first rice in Italy to be certified with an IGP in 1996.
