Borettane onions preserved in Balsamic vinegar for a beautiful blend of sweetness and acidity. The Borettane is a mild, sweet Italian pearl onion that is flat, almost saucer-like in shape. They are harvested, then washed, peeled and quickly blanched, before being stored in Balsamic vinegar IGP to imbue its sweetly acidic flavour into the onion until it takes on a softer texture. Serve sliced in salads or as a show-stopping antipasto.
Ingredients: Onions, Balsamic Vinegar of Modena IGP (15%) (Wine Vinegar, Cooked Grape Must, Colour: Caramel E150d), Water, Sugar, Salt. Contain Sulphites.
Meet the Makers
Acetaia Bellei produces authentic balsamic vinegar following the age-old traditions of Emilia-Romagna, ageing it in unique barrels with various wood.