La Gallinara Pink Pesto is an aromatic, colourful and delicate pesto made with basil, almonds and a hint of pink pepper. It’s a typical Genovese Pesto with the addition of tomato sauce that gives it a pink colour.
History tells us that this pesto is the result of the blend of a typical Sicilian sauce and Genovese pesto, that was created by sailors, travelling between Trapani and Genoa.
Ingredients: Tomato Pulp, Extra Virgin Olive Oil, Almonds, DOP Basil, Garlic, Grana Padano Cheese, Salt, Pink Pepper, Acidity Regulator: Citric Acid
Meet the Makers
For more than 32 years, La Gallinara has been producing high-quality products that are the result of passion and experience, with attention to maintaining the full flavour of the authentic Ligurian tradition. All of its products are made with the full flavour of Mediterranean products: from the pesto made with basil DOP to sauces for making delicious bruschette.