This chocolate panforte is a variation of the typical Sienese dessert, filled with fruit, nuts and flavoured with chocolate.
Ingredients: Almonds, Candied Orange Peels (Fruit, Glucose-Fructose Syrup, Acidulant: Citric Acid), Sugar, Wheat Flour, Mild Butter Chocolate 9% (Cocoa, Cocoa Butter, Emulsifier: Sunflower Lecithin), Honey, Hazelnuts, Mixed Spices, Wafer (Potato Starch), Flavourings.
Meet the Makers
Established in 1994, the mission of Fabbrica del Panforte is to promote the unique confectionery culture of Siena, Tuscany. A place known for genuine, delicious food and the importance of cuisine to local culture and history. To keep the flavors authentic, Fabbrica del Panforte use simple, quality ingredients and recipes inherited from master bakers.