Sala Cereali 00 flour is made from soft wheat, naturally stone ground for a delicate, soft flour. This finely ground flour is perfect for making fresh egg-based pasta dough, pastries, and more.
Ingredients: Wheat Flour. May contain traces of Soy.
Meet the Makers
Since 1906, Sala Cereali have been sourcing local cereals and raw ingredients from the Valtellina region. Their cereals and legumes are selected with extreme care and special attention to all stages of production and packaging. Flours are their flagship product and are still processed in the traditional way, leaving the nutritional properties of the cereal intact and that particular taste that modern industrial grinding processes have eliminated.