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Chocolate Chip Panettone 750g

Chocolate Chip Panettone 750g

Regular price £23.50
Regular price Sale price £23.50
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The Gran Galup with extra dark chocolate drops in the dough, covered with IGP Piedmont Hazelnut frosting, enriched with pearl sugar and whole toasted almonds. With no candied fruits or raisins.

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Ingredients: Wheat flour - Chocolate drops 15% (Sugar - Cocoa mass - Cocoa butter - Emulsifier: soya lecithin) – Butter - Sugar - Egg yolk of class A from free range hens - Natural yeast (Wheat flour - Water) - Emulsifier: mono and diglycerides of fatty acids - Whole Milk - Glucose-fructose syrup - Invert sugar syrup - Salt - Honey - Barley malt extract - Natural flavour - Natural flavour of Bourbon vanilla. FROSTING INGREDIENTS 12%: Sugar - White egg of class A from free range hens - Hazelnut Tonda Gentile Trilobata 9% - Rice flour - Rice starch - Sugar icing (Sugar - Wheat starch) - Sunflower oil - natural flavors. Topped with pearl sugar 5% and whole almonds3%. May contain other nuts and mustard.


In 1922, Galup was created by Pietro and Regina Ferrua as a small pastry shop in Pinerolo, a town nestled in the northwestern region of Piemonte. Galup in Piedmontese dialect means greedy and delicious. Day by day, their pastries became the most beloved in town, thanks to their secret: use only the highest quality ingredients, from a well-maintained mother yeast to IGP hazelnuts from Piemonte to fresh cage-free eggs. Today, the family-run company continues to create their traditional beloved treats following the same recipes.


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