Collection: Tomatoes, Sauces & Pesto
While in the UK sauces are often cooked with stocks or when roasting by deglazing, sauce production in Italy is an independent and vegetal affair. Ripe tomatoes, good olive oil and herbs are the most important ingredients. If tomatoes aren't the foundation, it's olive oil.
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Nduja di Spilinga 200g
Vendor:Callipo ConserveRegular price £7.50Regular priceUnit price per -
San Marzano DOP Tomatoes 400g
Vendor:Rega ConserveRegular price £2.35Regular priceUnit price per -
Organic Sundried Tomatoes from Apulia 212ml
Vendor:Bio OrtoRegular price £10.85Regular priceUnit price per -
San Marzano DOP Tomatoes 800g
Vendor:Rega ConserveRegular price £4.65Regular priceUnit price per -
Organic Tomato Passata from Apulia 580ml
Vendor:Bio OrtoRegular price £5.25Regular priceUnit price per -
Organic Puttanesca Pasta Sauce with Olives & Capers 350g
Vendor:Bio OrtoRegular price £6.25Regular priceUnit price per -
Organic Basil & Tomato Pasta Sauce 350g
Vendor:Bio OrtoRegular price £6.25Regular priceUnit price per -
Organic Basil Pesto 180g
Vendor:Bio OrtoRegular price £8.50Regular priceUnit price per -
Organic Arrabbiata Pasta Sauce 350g
Vendor:Bio OrtoRegular price £6.25Regular priceUnit price per -
Sold outOrganic Kale Pesto with Garlic 180g
Vendor:Bio OrtoRegular price £7.00Regular priceUnit price per
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