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Red Pesto 190g

Red Pesto 190g

Regular price £5.20
Regular price Sale price £5.20
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Experience the warmth of southern Italy with Rummo’s red pesto – a sauce traditionally prepared with the addition of sun-dried tomatoes and ricotta to aromatic basil.

Ingredients: water, double tomato concentrate 22%, sunflower oil 20%, sundried tomatoes 9%, basil 6%, Ricotta (whey, milk cream, salt) 6%, Pecorino Romano cheese (sheep's milk, salt, lamb's rennet) 4%, extra virgin olive oil, cashew nuts, sugar, pine nuts, garlic powder, salt, acidity regulator: E270, natural flavourings. 


Rummo was founded in 1846 in Benevento in the southern region of Campania. Six generations of master pasta-makers later, Rummo has become well known for their high-quality pasta and signature method, 'Lenta Lavorazione'.

This process, which directly translates as 'slow production', was first created out of resistance to the increasing use of machinery in the place of manual craftsmanship; The result is a pasta that remains 'al dente', even when re-heated. Rummo is the only pasta to have external certification for its quality and performance.

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