[{"id":273536221277,"handle":"bakery","title":"Bakery","updated_at":"2024-04-17T15:50:39+01:00","body_html":"Classic favourites and innovative flavours, all made with the finest ingredients.","published_at":"2022-09-13T21:00:52+01:00","sort_order":"best-selling","template_suffix":"","disjunctive":true,"rules":[{"column":"tag","relation":"equals","condition":"Panettone"},{"column":"tag","relation":"equals","condition":"Pandoro"},{"column":"tag","relation":"equals","condition":"Biscuits"},{"column":"tag","relation":"equals","condition":"Panforte"}],"published_scope":"web","image":{"created_at":"2022-09-13T21:37:11+01:00","alt":null,"width":1920,"height":1080,"src":"\/\/ilfattore.co.uk\/cdn\/shop\/collections\/Collection_Images_dc52f7eb-a93c-4b67-a203-22366852fb19.png?v=1663102301"}},{"id":275108724829,"handle":"christmas","title":"Christmas","updated_at":"2024-04-17T15:50:39+01:00","body_html":"\u003cmeta charset=\"utf-8\"\u003e\u003cspan data-mce-fragment=\"1\"\u003eFeast your eyes on our tempting artisan cantuccini, scrumptious Italian nougat and traditional sourdough panettone. You can add some treats to your basket right now, and others will be available to order soon.\u003c\/span\u003e","published_at":"2022-10-21T20:03:58+01:00","sort_order":"best-selling","template_suffix":"","disjunctive":false,"rules":[{"column":"tag","relation":"equals","condition":"Christmas"}],"published_scope":"web","image":{"created_at":"2022-10-21T20:12:34+01:00","alt":null,"width":1920,"height":1080,"src":"\/\/ilfattore.co.uk\/cdn\/shop\/collections\/Collection_Images_New_Site_aef298da-cd71-46cf-a2ba-07a9db5d9e6d.png?v=1666379555"}},{"id":273699602525,"handle":"galup","title":"Galup","updated_at":"2024-03-29T09:36:26+00:00","body_html":"\u003cmeta charset=\"UTF-8\"\u003e\u003cspan data-mce-fragment=\"1\"\u003eIn 1922, Galup was created by Pietro and Regina Ferrua as a small pastry shop in Pinerolo, a town nestled in the northwestern region of Piemonte. \u003c\/span\u003e\u003cspan data-mce-fragment=\"1\"\u003eGalup\u003c\/span\u003e\u003cspan data-mce-fragment=\"1\"\u003e in Piedmontese dialect means greedy and delicious. Day by day, their pastries became the most beloved in town, thanks to their secret: use only the highest quality ingredients, from a well-maintained mother yeast to IGP hazelnuts from Piemonte to fresh cage-free eggs. Today, the family-run company continues to create their traditional beloved treats following the same recipes.\u003c\/span\u003e","published_at":"2022-09-18T16:44:35+01:00","sort_order":"best-selling","template_suffix":"","disjunctive":false,"rules":[{"column":"vendor","relation":"equals","condition":"Galup"}],"published_scope":"web","image":{"created_at":"2022-09-18T16:35:57+01:00","alt":null,"width":1920,"height":1080,"src":"\/\/ilfattore.co.uk\/cdn\/shop\/collections\/3_3da12dd7-9871-4be3-b06c-be2be2cd36ea.png?v=1663515357"}},{"id":165293654109,"handle":"panettone","title":"Panettone","updated_at":"2024-02-18T09:07:42+00:00","body_html":"\u003cmeta charset=\"utf-8\"\u003e\u003cspan data-mce-fragment=\"1\"\u003eA variety of Christmas Sourdough Panettone cakes. Traditional, Chocolate Panettone, Apple and Cinnamon and Black Cherry and Chocolate Panettone. Handmade with a sourdough starter, fresh Italians eggs and butter by our award-winning panettone producers, Galup.\u003c\/span\u003e\u003cbr\u003e","published_at":"2020-06-18T14:12:19+01:00","sort_order":"alpha-asc","template_suffix":"","disjunctive":true,"rules":[{"column":"title","relation":"contains","condition":"Panettone"},{"column":"title","relation":"contains","condition":"Pandoro"}],"published_scope":"web","image":{"created_at":"2020-06-18T18:40:38+01:00","alt":null,"width":1920,"height":1080,"src":"\/\/ilfattore.co.uk\/cdn\/shop\/collections\/2.png?v=1663169958"}}]
This Galup Panettone has a soft centre, a thick and smooth pistachio filling enriched with white chocolate chips created by their pastry chefs to honour a typical excellence from Sicily. The intense pistachio flavour melts into the sweetness of the fluffy dough. Add a sprinkle of icing sugar on top for an extra level of indulgence.
Wheat flour - Butter (milk) - White chocolate 11% (sugar, whole milk powder, cocoa butter, skimmed milk powder, emulsifier: soy lecithin, natural vanilla flavoring) –Sugar - Egg yolk of class A from free range hens - Natural yeast (Wheat flour - water) –Emulsifier: mono and diglycerides of fatty acids - Whole milk - - Invert sugar syrup - Salt - Honey - Glucose-fructose syrup - Barley malt extract - Natural flavour - Natural flavour of Bourbon vanilla. FILLING WITH PISTACHIO CREAM 17%: glucose syrup, sugar, water, pistachio paste 15%, sunflower oil, skimmed milk powder, sweetened egg yolk (egg yolk, 50% sugar), gelling agents: pectin, modified corn starch, salt, natural flavors, emulsifier: E471, Preservatives: potassium sorbate, spirulina extract. May contain other nuts and mustard. ICING SUGAR (50 g): Sugar - Wheat starch - Flavouring.
Galup
In 1922, Galup was created by Pietro and Regina Ferrua as a small pastry shop in Pinerolo, a town nestled in the northwestern region of Piemonte. Galup in Piedmontese dialect means greedy and delicious. Day by day, their pastries became the most beloved in town, thanks to their secret: use only the highest quality ingredients, from a well-maintained mother yeast to IGP hazelnuts from Piemonte to fresh cage-free eggs. Today, the family-run company continues to create their traditional beloved treats following the same recipes.
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